Skinny Lasagna

Hey guys!! Did any of you get pranked for April Fools Day?? I didn't, however I DID prank my little bro. Nothing too crazy but I put a condom with lotion in it and put it in his bed.. He freaked a little. Haha LOVE April Fools DAY!

This is a recipe I have been dying to share with you guys for like, ever. Some friends and our little fam are going to Florida in May so we  had a little get together last weekend to talk about the plans. I made this dish for them and I am not gonna lie they all loved it. Some of them have had the NOT so skinny version and they really liked this one better! Have you guys tried the worlds most fav super food kale? Well, kale is in THIS recipe. Check it out!

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Servings: 12

Serving Size: 1 

Calories: 218

Fat: 8.7 g

Carbs: 8.5 g

Fiber: 1.8 g

Protein: 20.75 g

Points +: 5

Old Points: 5

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Needed:
1 package bow tie noodles
1 cup raw fresh spinach
1 cup raw fresh kale
1 cup part skim mozzarella cheese
1 24 ounce can marinara sauce
1 roll turkey sausage {I used Jeanie-O Hot}
1 cup low fat cottage cheese small curd
basil flakes
garlic

Create:
Cook noodles as directed on package. Pre heat oven to 350 degrees. Brown sausage. Mince spinach and kale. Mix cottage cheese with kale and spinach. Layer first half of the noodles, then cottage cheese mixture, then sausage, sauce, remaining noodles, cheese, and top with basil and garlic. Place in oven for 20-30 minutes until heated thoroughly.